About Product Elevate your cooking and baking with the pure, creamy taste of Arla Pro Unsalted Butter. Made from 100% European milk, this professional-grade butter is prized by chefs for its high quality and consistency. Because it is unsalted, it gives you complete control over the flavor profile of your dishes, making it an essential ingredient for everything from delicate pastries to succulent steak basting. With a rich, golden hue and a smooth texture, Arla Pro melts beautifully and aerates perfectly. Whether you are creating a silky Hollandaise sauce or a flaky croissant, this butter provides the premium dairy foundation your recipes deserve. Ideal Culinary Uses The Perfect Steak Finish: Use a generous knob of Arla Pro to baste your Meltique Ribeye or Duroc Pork Chops. Add garlic and rosemary for a restaurant-standard aroma. Gourmet Baking: Ideal for cakes, cookies, and shortcrust pastries where the quality of the butter determines the final texture and flavor. Silky Sauces: Create the perfect emulsified butter sauce (Beurre Blanc) or add a cold cube to your Black Pepper Sauce at the end for a glossy, professional sheen. Homemade Garlic Butter: Blend with minced garlic and parsley to spread over crusty bread or to top your grilled Lamb Loin Chops. Approximate Weight 250G Packing 1 Block Country Of Origin Denmark Benefits 100% Natural Ingredients: Made from fresh European cream with no artificial additives or preservatives. Total Flavor Control: The unsalted formula allows the natural sweetness of the cream to shine while letting you manage the salt levels in your recipes. High Performance: Engineered for professional kitchens to ensure consistent results in browning, melting, and baking. Creamy & Smooth: Features a rich mouthfeel that adds a luxurious "velvet" finish to sauces and gravies. Serves 3 - 5 Storage Guidelines Keep Frozen below -18°C Cooking & Preparation Versatile Delivery Delivered with our trusty fleet of refrigerated trucks