8 Ancient Grain

Niagara Sourdough Co. Verified independent store

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Amaranth, barley, buckwheat, millet, oats, and quinoa—are used in their whole, most nutritious form, creating a rich, porridge-like creaminess that’s both hearty and wholesome. Ing redients: Organic unbleached flour, Org. Khorasan (kamut) flour, Organic Einkorn flour, pearled barley, buckwheat groats, whole oat flakes, flaked quinoa, amaranth seed, millet, sourdough starter (flour, water), salt Show more