INTRODUCTION Experience the authentic taste of Urfa Sumac, a premium spice sourced from the rich culinary heritage of Şanlıurfa in southeastern Turkey. This unique variety features a deep, reddish-brown color and a tangy, fruity profile with a signature hint of smoky complexity. Harvested in late summer, the berries are dried and ground to perfection, offering a balanced acidity that enhances any savory dish. Unlike standard varieties, our sumac is chopped and cured with salt, a traditional method that preserves its natural oils and potent aroma. This time-honored process produces a high-quality spice prized by professional chefs for its versatility in modern and traditional kitchens. Enhance Your Recipes with Urfa Sumac Use it to elevate salads, marinades, and roasted vegetables. It pairs beautifully with cumin, coriander, fresh parsley, and mint. HISTORY The term "sumac" traces back through Old French and Latin to the Arabic word "summāq," referring to the fruit of the sumac tree. For thousands of years, civilizations across the Mediterranean have used these berries as a vital souring agent and medicinal herb. COOKING TIPS Use it as a finishing spice: Sprinkle over grilled meats or roasted vegetables just before serving to preserve its delicate flavor. Make a marinade: The tangy acidity of "Urfa Sumac" makes it an excellent base for tenderizing poultry, lamb, or beef. Substitute for citrus: You can easily use this spice as a replacement for lemon juice in almost any savory recipe. Add it to dips: Stir into hummus or tzatziki to add a zesty kick and vibrant color to your favorite appetizers. Use in dressings: Whisk with olive oil, honey, and fresh herbs for a bright, tangy vinaigrette that awakens your greens. Try it in rice: Add to cooking water or sprinkle over finished rice dishes to provide a subtle, earthy depth of flavor. QUICK FACTS Origin: Urfa, Turkey Net Weight: 1.8 OZ (50 grams) & 1 LB (455 grams) Tasting Notes: Burst of tanginess, fruity undertones, subtle smoky finish Ingredients: 100% Sun-dried, cured Sumac Berries, ground (Rhus coriaria) Aliases: sumak, sumaq, somac, summāq DISTRIBUTED BY: HERAY SPICE LLC A PUBLIC BENEFIT CORPORATION BASED IN CHICAGO, IL, 60613 ORGANIC, NON-GMO, HALAL, NON-IRRADIATED, VEGAN, FREE OF PRESERVATIVES, FILLERS, SOY, EGG, NUTS, AND DAIRY. SPICES ARE FILLED BY WEIGHT, NOT BY VOLUME AND MAY SETTLE AFTER PACKING.
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