Product Description: The USA PAN® Roasting Pan is built for durability and can handle roasting your chicken and potatoes, favorite hot dish recipe from your Grandma and can move right on over to a lasagna so thick and gooey it will make you swoon. Our bakeware is made with aluminized steel, the material of choice for commercial bakeries and are coated with Americoat®, a superior nonstick silicone that allows your baked goods to release easily and makes clean up a breeze. Item Number: 1116RC Baking Surface Dimensions: 9.25 x 10.5 x 3.25 inches Outer Dimensions: 9.75 x 11 x 3.25 inches Material: Aluminized Steel Deep dish roaster is a generous 3 inches deep and commercial grade made with heavy gauge aluminized steel Unique, ridged texture, facilitates even air circulation and heat distribution Easy clean up with our nonstick silicone coating: FDA approved for safe contact with food Limited Lifetime Warranty for the life of your use Oversized handles for a secure grip Made in USA from globally sourced materials Do not exceed 450°F (230°C). Our bakeware conducts heat efficiently, which may require you to reduce the time and temperature as necessary. Hand wash bakeware in warm water with mild dishwashing soap using a sponge, rinse and dry thoroughly. Do not place in dishwasher. Follow recipe instructions, greasing and flouring as directed. Cooking spray is not recommended. To maintain the pan’s appearance over time, use a silicone baking mat or line the pan with aluminum foil when roasting vegetables or baking higher fat foods such as french fries or meat. Use only silicone, nylon or wooden utensils. Do not use sharp metal utensils.
