V2 Kamado: Feeds 4 to 10 people. Built for year-round outdoor charcoal cooking. Ready in 15 minutes with nine cooking styles - from quick weekday meals to full crew sessions. Cooking Methods: Roast · Spit-roast · Low & slow · Pizza & baking · Grill · Smoke · Pan cook · Dirty cook · OTT cooking SmoothShield™ Glaze: Seamless finish with no grease traps — wipe down and carry on. Engineered for Control: Air Tunnel™ keeps airflow steady in any weather, and the counterbalance hinge reduces dome weight significantly. Lifetime-Covered: Ceramic parts include a lifetime warranty. Setup Options: Analogue thermometer comes as standard. Add a digital thermometer with probes and phone control. Choose a stand with wings or built-in feet (sold separately). Specs:Fuel: Lump charcoal + hardwood for smokingHeight: 92 cm (130 cm with stand)Cooking grid: 21" 3 level cooking systemExternal diameter: 25"Weight with stand: ~160 kgTemp range: 100°C – 400°C
