Valentine Candy Corn is a delightful and festive variation of the classic candy corn, specially designed to celebrate the season of love and affection. This sweet treat is a confectionery delight that adds a touch of love to the traditional triangular candy. Infused with the spirit of Valentine's Day, these candies typically feature a color palette reminiscent of the holiday, incorporating shades of red, pink, and white. The fruity and sweet notes of the flavors evoke a sense of love and warmth, making them a perfect treat to share with loved ones during this special time of the year. Colored in Valentine's Day colors Good for candy buffets and scoop bins Common Uses: Seasonal Valentine treat Candy bowls Party favors Cupcake decoration Cake topping Cookie decoration Valentine dessert garnish Gift baskets Holiday snack jars Themed candy mixes How to Use? Ready-to-eat candy Dessert decoration Cupcake topping Cookie decoration Valentine gift jars Candy buffet displays Best Recipe Pairings: Valentine cupcakes Chocolate brownies Sugar cookies Ice-cream topping Trail mix blends Party dessert platters Serving Size: 30g (approx. 15–20 pieces) Shelf Life: 12–18 months (sealed packaging) Storage Directions: Store in Cool place. Dry environment. Away from sunlight. Avoid humidity exposure Ideal temperature:15–22°C Origin: Corn syrup & sugar typically USA sourced Candy processing: Usually manufactured in USA confectionery facilities Ingredients: Sugar, Corn Syrup, Contains Less Than 2% of the Following: Salt, Glycerine, Egg Whites, Confectioner's Glaze, Natural and Artificial Flavors, Mineral Oil, Honey, Carnauba Wax, Vegetable Oil (Coconut and Canola Oil), Artificial Colors (Includes FD&C: Red #40 and Red #3). Allergen Information:Shares equipment with peanuts, Tree Nuts, Wheat, Milk, Soy, Eggs & Sesame
