VALENTINES CLASS 130221-1830-2130

Forestside Cookery School Verified independent store

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Create your very own restaurant experience cooking with chef Jeffers with this beautiful, restaurant style menu. Complimentary Drinks on Arrival. Canapé - Whipped Irish Goat Cheese - Seeded Cracker, Pickled Beets & Honey. ...... Starter - Wild Co Down Mushrooms on Bara Bakehouse Sourdough Toast. ...... Main course - Crisp Confit Duck - Creamed White Cabbage, Hazelnuts, Pancetta & Potato Fondant. ....... Pudding - Dark Chocolate Molten Cake - Mango & Passion Fruit Sorbet. Complimentary Chocolate Truffles. (price is per person.) Show more