Eggplant Vegan Agnolotti

Vesuvio Handmade Pasta Verified independent store

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Vegan Agnolotti is a vegan pasta option, filled with a savoury mixture of roasted eggplant tomato and herbs, encased in tender pasta squares. Handmade with 100% Australian premium flour, this agnolotti is perfect for vegan or vegetarian dishes. • Ingredients: Made with 100% Australian durum wheat semolina and a vegetable filling. • Filling: Savoury eggplant mixture. • Usage: Ideal for pairing with tomato or light arrabbiata sauce. • Packaging: 5kg box frozen. Vegan. Show more