Atora Vegetable Shredded Suet You'll make flaky pies and heart-warming casseroles that friends and family will love. This vegetable suet is made to a time-honoured recipe to give you perfect results every time. Baking made easy! As it doesn't contain any animal fat, it makes an excellent option for vegetarians. It's incredibly versatile as you can incorporate it into your favourite sweet or savoury dishes. We're thinking hearty mushroom stews and melt-in-the-mouth jam roly-poly or of course, your very best Christmas pudding! To make fluffy dumplings that rival grandma's, just mix 100g of self-raising flour with 50g of Atora Suet, cold water and a pinch of salt. Divide the dough into 8 and carefully shape into balls with floured hands. Place in a simmering stew and leave to cook for 20 minutes. Serve hot and enjoy! For fluffy dumplings, pastries, puddings and pies, Suitable for Vegetarians, Made to the highest standards, Add to sweet or savoury bakes, Atora Vegetable Shredded Suet This product is susceptible to melting, please keep away from direct sunlight and store in a cool, dry place, for best results, keep the pack refrigerated. Once opened, keep refrigerated and dispose after 4 weeks. For best before end, see other end. Atora was the original shredded suet and for generations has been the number one choice. First introduced in 1893, Atora continues to be made to the highest standards using only the finest ingredients to assure you of delicious results every time. Nutritional data: Typical Values Per 100gEnergy 3355 kJ815 kcalFat 85.1 gof which Saturates 49.3 gCarbohydrate 10.6 gof which Sugars
