Crafted for precision, the Global Vegetable Knife in 14 cm is here to set you up for success in the kitchen. Perfect for handling smaller tasks such as chopping and slicing fruit, vegetables, or sliding ingredients into the pan, this versatile vegetable knife is made of Japanese stainless steel blades with a razor sharp edge. Resistant to rust, stain, or corrosion each Global knife has been ice tempered and hardened to Rockwell C56-58 for long-lasting, durable use. Features: Made in Japan Material: CROMOVA 18 stainless steel blades Ice tempered and hardened to Rockwell C56-C58 Resists rust, stains and corrosion Acute 15 Degree Cutting Edge for superior edge retention Smooth, seamless contours to eliminate food and dirt traps for ultimate safety and hygiene Perfectly balanced handles precisely calibrated to offset the weight of the blade Hand wash only For Care & Use, visit How to Care for Your Global Knives.
