Naturally colorful pizza crusts made with real vegetables. VeggieBow: Veggie Pizza Crusts are par-baked, ready-to-top crusts made with real vegetables like carrot (yellow), spinach (green), beet (purple), tomato (Orange), and spirulina (light blue). Designed for quick meals, family dinners, and kid-friendly creativity, without artificial colors or preservatives. VeggieCrust brings a colorful twist to family meals with naturally colored pizza crusts made from real vegetables. ✔ Made with real veggies✔ No preservatives✔ No sugar added✔ Kid-approved colors 🌈 What’s Inside 5 naturally colored crusts Soft, airy texture (like fresh bread) Perfect size for kids (and adults) 👨👩👧👦 Designed For Picky eaters Busy parents Fun family meals 👩🍳 How It Works Add your favorite toppings Bake Enjoy together 🥦 Ingredients Whole Wheat Flour, Water, Dehydrated Vegetable (Carrot, Beet, Spinach, Tomato, Blue Spirulina), Olive Oil, Yeast, Salt ⚠️ Allergen Info Contains: Wheat 📊 Nutrition Facts (Per Crust – 70g) Calories: 196 Total Fat: 3.8g Carbohydrates: 37.1g Protein: 6.8g Fiber: 5.7g ❄️ Storage Room temperature (3-4 Days) Keep refrigerated (up to 10 days) Freeze for up to 4 months
