This is one of the nicest things that ever happened to carrots and potatoes. Ideal as a side dish, a complement to hamburgers, snacks and anything else you can think of. Ingredients 1 Tbsp vegetable oil ½ Tbsp seafood seasoning (optional) 1 medium sweet potato (peeled and sliced into strips) 1 medium potato (peeled and sliced into strips) 2 large carrots (peeled and sliced into strips) salt and pepper to taste Preparation Place cut vegetables into a medium bowl. Add oil, seasoning and salt and pepper, mix well. Arrange vegetables in the AIRFRYER BASKET evenly and in one layer. Place the AIRFRYER BASKET on top of the WIRE RACK and the ENAMEL TRAY. Press the Airfry/Broil/Combo button once (AIRFRY). Set dial for 25 minutes. Press Start. After 12 minutes, turn the vegetables. When time is up, remove from oven. Season as desired (or if needed) and enjoy!
