Veggie Packed Lasagne Stack Grass-fed beef with tomatoes, mushrooms, red peppers, onion and carrots, layered between lasagne sheets. Topped with a béchamel sauce and cheddar cheese. Absolutely no nasties. Ingredients: Bolognese Base (51%) (Water, Chopped Tomatoes (Tomatoes, Tomato Juice), Grass-Fed Beef Mince (12%), Onion (10%), Carrot (6%), Red Pepper (5%), Mushrooms (2.6%), Celery, Garlic, Extra Virgin Olive Oil, Balsamic Vinegar (Wine Vinegar (Sulphites) Cooked Grape Must), Smoked Paprika, Bay Leaves, Thyme), Bechamel Sauce (38%) (Whole Milk, Wholemeal Wheat Flour, Cheddar Cheese (Milk), Parmigiano Reggiano Cheese (Milk), Unsalted Butter (Butter (Milk)), Sea Salt), Egg Lasagne (Durum Wheat Semolina, Egg), Cheddar Cheese (Milk) (2.5%). For allergens including cereals containing gluten; see ingredients in bold. We pack all our meals in the same place so this meal may contain other cereals containing gluten, crustaceans, fish, lupin, molluscs, mustard, nuts, peanuts, sesame and soya. Nutritional Information (per 100g/ml)energy 627kJ/150kcalfat 7.4gof which saturates 3.8gcarbohydrate 12.0gof which sugars 4.9gfibre 1.6gprotein 8.1gsalt 0.16g Store: Freeze immediately on arrival and keep frozen at -18. Should meal defrost, keep refrigerated and eat within 24 hours. Heating Instructions: Heat from frozen. Guidelines only. All appliances may vary. Adjust instructions according to the power rating of your appliance. Oven 180C Fan: Recommended Pre-heat oven, remove sleeve, remove film and heat for 30 mins until piping hot. Leave to rest before serving. Microwave 700W: Not suitable for microwave. Preparation: Further preparation of meals required for younger children. Never leave a child unattended while eating. Packaging: Please rinse and recycle the paper sleeve and cellulose pulp biodegradable tray. This Meal Is: Mixed with seven different vegetables/ low in salt/ high in protein. Protein is needed for the growth and development of bones in children.
