Butterfly pea flowers release a beautiful blue pigment into this award - winning lemongrass and ginger infusion. Add a generous squeeze of lemon and watch the colour change! Traditional Preparation: Measure 1 tsp of loose tea and add to a tea filter or strainer (or use one tea bag). Steep in 8-12 oz freshly boiled water for 5 minutes. Delicious on its own, or lightly sweetened. Enjoy hot, or over ice. Note: We now offer this tea in convenient 1L iced tea steep sachets! Select '1L Iced' from the drop - down menu. 100% natural ingredients, blended and packed in Canada: Lemongrass, Dried Ginger Pieces, Dried Lemon Pieces, Cinnamon, Hibiscus, Apple Pieces, Butterfly Pea Flower, Lemon Verbena Leaves, Cloves, Cardamom, Black Pepper, Stevia Leaves, Cornflower Petals, Natural Flavour.
