Vignoble Brazilier Method Trad Brut NV

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An expressive nose with aromas of brioche and peony. On the palate, the mineral attack of the Chenin Blanc quickly melts away to give way to the roundness of Pineau d'Aunis. It off ers a crisp, mineral-driven profile with notes of lemon, peach, pear, and citrus blossoms, plus subtle stone or chalky minerality Pair with light, fresh, or seafood-based dishes, especially those with citrus, herbs, or mineral notes, and it’s equally at home as a refreshing aperitif or with delicate cheeses. Show more