Stag's Leap Wine Cellars Aveta Sauvignon Blanc 2013

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Lovely white melon, lemongrass and chive notes on this nose of this zesty Californian Sauvignon Blanc. Perfectly balanced. Good mouth-watering action. Complex and layered with a te rrific finish of vibrant Meyer lemons and stonefruit. Pair with pan-seared halibut. Pair with: shellfish, chicken and sage skewers, fresh tomato and basil salad, pan-fried freshwater fish. Drink: 2013-2018. Score - 91. (Natalie MacLean, nataliemaclean.com, Oct. 2014) Show more