Clean, local and quietly expressive. A grain vodka made from Québec corn, distilled in Montréal for people who care about what is in their glass. Vodka Terroir is ditilled over twenty hours in a 24 foot vodka column, which raises purity without stripping flavour and creates a velvety texture that gently coats the palate. The result is a vodka that is exceptionally smooth, precise in cocktails and comfortable on its own. 40 percent alc./vol. 750 ML Base: 100 percent local Québec corn Nose: Soft, with a quiet hint of sweetness. Palate: Balanced and silky. A gentle sweet impression first, then caramel and a subtle toffee note that appears in the mid palate. Finish: Clean and persistent, with a light return of grain and caramel that leaves the palate ready for the next sip or a bite of food. 🥇🥇 Gold medals – The Vodka Masters 2016 (The Spirits Business, UK), SIP Awards 2016🥈🥈🥈 Silver Medals – International Wine & Spirit Competition (IWSC) 2017, San Francisco World Spirits Competition (SFWSC) 2016 & 2017 🏆 Innovation Award in Food – CTAQ 2016 (First 100% Québec grain-to-bottle vodka)