Noén’s independent publication explores the pervasiveness of intimacy in every aspect of our lives — in the ways we touch, speak, eat, dress, rest, and connect. Volume 1 explored this through the lens of art. Volume 2 asks: What does it mean to feed each other and ourselves? Curated by Anne Verhallen, this issue explores the intimacy of preparing a meal with your hands, sharing a bite, a gaze, a story, a touch. Across 130 pages, artists, chefs, photographers, and thinkers explore the erotic, the sacred, and the everyday rituals of nourishment. Covers (left to right) by Natalia González Martín, Marilyn Minter, and Larry Madrigal. Featuring: Artists: Fawn Rogers, Larry Madrigal, Marilyn Minter, Natalia González Martín, Omer Gilony, Suzanne SaroffRestaurants + Chefs: Aisa Shelley (Casino, Cassetta), Ignacia Valdés (Tokyo Record Bar), Joey Scalabrino (Apollo Bagels), Salvatore Carlino (Lucia Pizza), Tara Thomas, Ray Lee (Happier Grocery), Kyle & Katina Connaughton (Single Thread)Contributors: Emma Colangelo, Daniel Emilio Soares, Erin Bazos, Gabriel Cabrera, Jodi Moreno, Joe Pugliese, Kenny Morifi-Winslow, Kacie Paganelli, Russell Markus
