🔹 Condition Used – Excellent Condition – Fully Tested & Operational This unit has been professionally inspected and tested to confirm proper commercial operation. The stainless steel fry tank and front are solid and durable with normal cosmetic signs of previous commercial kitchen use. The millivolt thermostat, gas system, drain assembly, and safety controls are operational, and the fryer is ready for immediate foodservice use. 🔹 Description The Vulcan 1VEG35M is a heavy-duty commercial natural gas floor fryer built for restaurants, cafés, delis, catering kitchens, hotels, schools, and other foodservice operations that need dependable frying performance in a compact footprint. This model provides a 35–40 lb. oil capacity and 70,000 BTU/hr. of heating power. Vulcan’s VEG Series uses a tube-style fry tank and millivolt controls to deliver consistent frying temperatures without requiring an electrical connection. The thermostat adjusts from 200°F to 400°F, while a high-limit safety system protects against excessive temperatures. The VEG Series is also ENERGY STAR® certified, offering higher cooking efficiency and reduced gas consumption compared with traditional economy fryers. Vulcan states a cooking energy efficiency of approximately 50% for the 1VEG35M. 🔹 Gas Specifications Power Type: Natural Gas Total Input: 70,000 BTU/hr. Gas Connection: 3/4 in rear gas connection Controls: Millivolt Thermostat Temperature Range: 200°F – 400°F Electrical Connection: None Required Heat Tubes: 3 The manufacturer specifies three heat tubes and 70,000 BTU/hr. input for the 1VEG35M. 🔹 Frying Capacity Oil Capacity: 35–40 lb. Tank Size: 14 in × 14 in Number of Tanks: 1 Frying Area: 14 in × 14 in 🔹 Dimensions Width: 15.5 in Depth: 29.75 in Working Height: 34.63 in Overall Height: Approx. 44.75–46.63 in depending on backguard/configuration Shipping Weight: Approx. 210 lb. Vulcan’s current product page lists the main cabinet at 15 1/2"W × 29 3/4"D × 34 5/8"H, while the technical installation sheet shows the taller overall height including the flue/back assembly. 🔹 Construction Heavy-duty stainless steel fry tank Stainless steel front Commercial galvanized side and rear panels Tube-style gas heating system Removable stainless steel basket hanger Full-port drain valve Built-in flue deflector Commercial adjustable legs / caster configuration as shown Heavy-duty commercial door Large cold zone for improved oil life 🔹 Key Features 35–40 lb. oil capacity 70,000 BTU gas input Three heat tubes Millivolt thermostat controls 200°F–400°F temperature range No electrical connection required High-limit safety shutoff Large cold zone helps extend shortening life ENERGY STAR® certified Efficient gas operation Compact 15.5-inch footprint Easy-access drain valve Commercial stainless steel fry tank Designed for continuous restaurant use Ideal for fries, chicken, seafood, appetizers, vegetables, and breaded products 🔹 Certifications ENERGY STAR® Certified NSF Certified Commercial gas safety certifications applicable to the VEG Series Current retail listings identify the 1VEG35M-1 as ENERGY STAR and NSF certified. 🔹 Manufacturing Information Manufacturer: Vulcan Model: 1VEG35M / 1VEG35M-1 Series: VEG Series Type: Commercial Natural Gas Floor Fryer Manufacturer Location: Louisville, Kentucky, USA 🔹 Included Vulcan 1VEG35M Fryer Commercial fry tank Basket hanger Drain assembly Fry baskets as present with the unit Caster / base configuration as shown Unit sold exactly as shown in photos 🔹 Ideal Applications Restaurants Fast Food Operations Commercial Kitchens Cafés Delis Hotels Catering Companies School Kitchens Healthcare Foodservice Commissaries Institutional Kitchens 🔹 Important Notes Sold as-is, where-is Fully tested and working prior to listing Natural gas configuration Normal cosmetic signs of previous commercial use No electrical hookup required No manufacturer warranty included Shipping calculated at checkout Local pickup available
