Press. Shape. Bake. Sear.WAFORA™ SmashPress is a 5.5-inch stainless-steel kitchen press for controlled pressure during baking prep and flat-top cooking. Press portions of dough or pastry between parchment into flatter, more even rounds before baking—or use the same broad plate to smash loose beef for fuller contact on a hot flat cooking surface. 5.5-inch smooth, flat pressing surface Raised tubular handle for controlled pressure Stainless-steel construction For baking prep, dough, pastry, smash burgers, bacon and grilled sandwiches Compact shape for simple drawer or cabinet storage For baking prep Place a portion of dough or pastry between parchment on a cool, stable work surface. Center the press and apply steady downward pressure. Lift the press, check the shape and transfer the prepared dough for the next recipe step. SmashPress is used during preparation; no oven-use claim is made. Do not place the press in the oven.For smash burgers Place a loose beef ball on a hot flat-top griddle or suitable pan. Add a piece of parchment, then press firmly and evenly. Lift, remove the parchment, cook to a safe temperature and flip with a spatula. Size and carePressing plate: 5.5 inches. Listed overall dimensions: 3.1 × 5.5 × 5.5 inches. Listed weight: 6.7 ounces.Allow the press to cool, then hand wash with warm soapy water and dry promptly. The all-metal handle may become hot; use appropriate hand protection when needed. Do not preheat the press.