Wagyu Tenderloin Filet

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Our 100% Wagyu Tenderloin filet, commonly known as the “filet mignon”, is cut from the tenderloin sub-primal section of the cow. It is renowned for its tenderness and subtle, butte ry flavor. This cut is exceptionally lean yet incredibly soft, providing a melt-in-the-mouth experience. Our Tenderloin Filet comes in 3 size options: Petite: 0.25–0.43 lbs (4–7 oz) Regular: 0.44–0.62 lbs (7.01–10 oz) Cowboy: 0.63+ (10.01+ oz) Show more