T-Bone, Strip, Ribeye Steak SamplerThree steaks, 3.5-4lb totalSignature Akaushi Wagyu One 14-16 oz Boneless Ribeye SteakOne 14-16 oz Boneless NY Strip SteakOne 32-34 oz T-Bone Steak A spectacular exhibition of nuanced flavor! This hand-selected variety of cuts is the best way to experience the depth of the best Wagyu, arguably the most marbled beef in the world. Only a limited amount of Wagyu derives from the Akaushi breed, also known as the Emperor's breed in Japan, where it was first free ranged on Mount Aso, the largest active volcano in Japan. The particular marbling of the Akaushi means every bite is consistently juicy, buttery, and melts in your mouth. Our Signature Line has savory earthy notes of mushroom and olive. Salt and pepper is all this steak needs to stand out as one of the best meals you will ever eat.
