Wagyu Short Ribs

B&B Farms Wagyu Beef Verified independent store

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Wagyu Short Ribs Exceptionally rich and built for slow, indulgent cooking, our Wagyu Short Ribs are cut from heavily marbled sections of the plate and chuck and raised with patienc e from start to finish. Known for their deep beef flavor and luxurious fat, these ribs deliver fall-apart tenderness and a silky, mouth-coating richness when cooked low and slow — pure comfort with authority. Each set of short ribs is hand-cut and graded by marbling, allowing you to choose the experience that best fits your preference. The average weight of our short ribs is 2.7 lbs. Choose Your Marbling Level 🥇 GoldOur highest marbling score. Ultra-rich, deeply juicy, and incredibly tender, with Wagyu fat that renders into a luscious, buttery finish. Restaurant-level braises and next-day leftovers that somehow taste even better.This is the flex. 🥈 SilverA perfect balance of richness and structure. Meaty, juicy, and full-flavored, with enough marbling to stay moist through long braises without overwhelming the dish. 🥉 BronzeLean by Wagyu standards but still packed with flavor. Clean, beef-forward short ribs that become tender and satisfying when cooked properly — ideal for classic braises, stews, or smoking. Show more