Wagyu T-Bone Steak 【Shipping included】

Hata's Hamper Verified independent store

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Wagyu T-Bone: A Rare Cut in Japan The Wagyu T-Bone brings together two distinct textures and flavors in one cut: the tender filet and the richly marbled strip steak. This cut is ra rely seen in Japan, making it a special option for those who want to explore Wagyu beyond the usual selections. Carefully chosen from seasonal Wagyu brands and trusted farmers, the T-Bone highlights the craftsmanship and care behind every cut. Perfect for grilling or enjoying as part of a shared meal, this is an ideal way to experience a different side of Wagyu. Weight: Approximately 2kg (frozen) Price: Shipping fee included Regional surcharge: Hokkaido & Okinawa: +1,000 yen Tohoku: +500 yen Show more