Washed Process Coffee A clean expression of Dominican coffee, our Washed Process coffee is carefully processed to highlight clarity, balance, and sweetness while showcasing the distinctive character of the bean. The result is a smooth, full-bodied cup with notes of milk chocolate, almond, and crisp apple. Gentle brightness and a refined finish create a balanced and approachable coffee that is both rich and satisfying. This coffee showcases the exceptional quality of Dominican-grown Caturra beans and the precision of the Washed Process, producing a cup with remarkable clarity and consistency. Tasting Notes: Milk Chocolate • Almond • AppleProcess: WashedOrigin: Jarabacoa, Dominican RepublicAltitude: 1,400 MetersVariety: CaturraRoast Profile: Medium-Dark Roast Crafted with care at Café República Dominicana.
