The Weck Tulip Jar is the most popular shape and with its variety of sizes they can fit almost any use. Very popular for to-go salads, pickles, and home decor. Customers enjoy the wide opening of the glass, and the jar’s size and rounded shape that is perfect for storage, crafts or a meal. Customers also like this jar for candles, planters, and food and leftover storage. The 1 Liter Tulip jar is perfect for sourdough starters. Weck Jars are high-quality glass jars crafted to help make one's life easier and more sustainable. Made with the highest quality elements there is sure to be a jar for everything. These jars make the perfect compliment to a more sustainable and toxin free home and are great for storage of all kinds. Their unique look even makes them a great gift. Useful for storing dry food staples in the pantry, refrigerated liquids, and even for packing food for meals away from home. They can also be great for preserving foods using boiling-water-bath canning. Find our entire collection of Weck Jars and accessories here! Sizes in this collection include: Mini Tulip | Height: 2 1/8″ Opening: 2″ Volume: 2.5 fl. oz. Mini Tulip Jelly Jar | Height: 3 1/8″ Opening: 2 3/8″ Volume: 7.4 fl. oz. 1/3 Liter | Height: 3 7/16" Opening: 3 1/8" Volume: 12.5 fl. oz. 1/2 Liter | Height: 3 3/8″ Opening: 3 7/8″ Volume: 19.6 fl. oz. 1 Liter | Height: 5 3/4″ Opening: 3 7/8″ Volume: 35.9 fl. oz. 1 1/2 Liter | Height: 7 1/2″ Opening: 3 7/8″ Volume: 59.2 fl. oz. 2 1/2 Liter | Height: 9 1/2″ Opening: 3 7/8″ Volume: 91.3 fl. oz. Features: Distinctive silhouettes make jars attractive enough to bring to the table for serving. Each clear glass jar features a glass lid with natural rubber ring and two rustproof stainless-steel clamps for creating an airtight seal. Wide-mouth, tapered shape is easy to fill. Rust free lids and clasps. Replacement rubber rings and clamps are available. Embossed with the Weck strawberry logo. Stackable for convenient storage. BPA free. Dishwasher safe. Made in Germany since 1900. Meet the Makers Weck glass jars have been a mainstay in European kitchens since 1900, when German merchant Johann Weck pioneered the science of water-bath canning. Weck jars are still a reliable favorite of European home cooks for preserving and storing foods. WECK has continuously developed and improved home-canning methods with the aid of its long experience as well as the constant ideas and innovations of the canning experts at WECK.
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