We do love our foraging, even when it comes to the prickly gorse bush! Well worth the effort, though, as this one has turned out beautifully. It's a limited edition, being fermented in one of our smaller 'experimental' tanks, but this one is set to graduate to one of the larger tanks next year, even if it means doing battling with more gorse bushes in the Spring. Gentle honey flavour with a floral finish. MEDIUM. 15.0% ABV 70cl bottle, stopper cork hand-sealed in wax. NOTE: We use a weak sulphite solution when cleaning/sterilising our bottles and this may leave a trace of sulphites in the mead. Fermentation can also generate sulphites naturally. Therefore, anyone likely to haven allergic reaction to sulphites should proceed with caution. STORE UPRIGHT IN A COOL PLACE. SERVE LIGHTLY CHILLED. OPEN AND ALLOW TO BREATHE BEFORE SERVING.
