A semi-dwarf variety of medlar which makes a great ornamental tree for any size of garden, also producing a good crop of delicious, russet-coloured fruit Attractive foliage which turns warm shades of golden orange in autumn Medlars need to 'blett' before being eaten - over-ripening to the point of softness. When picked, the fruit should be stored (traditionally it was kept in sawdust in stone jars) until soft Makes a fantastic base for fruit jams and jelly A small tree of great character, mentioned in Shakespeare and beloved since medieval times Our trees are professionally pruned before dispatching. This formative pruning can involve cutting the main leader, if the expert tree growers decide this will produce a better shaped tree. This can stop the tree becoming "leggy", and promote stronger, bushier growth.MORE
