Wheat Vegetable Buns, they are made by a Dim Sum master. It’s perfect for your everyday breakfast in the morning, or for an afternoon snack time. Steam: Arrange buns in steamer or colander and place inside any pot filled with a little water. Cover & leave the water to boil for 10-15 minutes.Microwave: Arrange buns in a dish. Put a small amount of water in a small bowl and microwave together for 1 minute. Ingredients:Dough: Whole Wheat Flour, Water, Sugar, Vegetable Shortening, Yeast, Baking PowderFilling: Cabbage, Carrot, Mushroom, Gluten, Black Fungus, Soy Protein, Ginger, Starch, Vegetarian BBQ Sauce (Soy Sauce, Soy Protein, Coconut Powder, Sesame Powder, Cinnamon Powder, Five Spice Powder, Xanthoxylum Powder, Dried Licorice Powder, Wheat Germ, Vegetable Oil, Mushroom Seasoning), Salt, Mushroom Seasoning, Mushroom Powder, Mushroom Extract, Vegetable Extract, Salt, Sodium 5’guanyate, Pepper, Sesame Oil ALLERGENS CONTAIN: SOY, WHEAT, SULPHITES, SESAMEMAY CONTAIN: PEANUT, TREE NUT, MILK, EGG
