KEY FEATURES: Premium cookie dough with 14% white chocolate chips and 6% macadamia nuts Ready-to-bake frozen dough for consistent, freshly baked cookies every time Generous 52g portion size, 120 pieces per box – perfect for cafés, bakeries, and foodservice No artificial colours or flavourings, no hydrogenated fats Made by Délifrance, trusted for quality and authentic taste PRODUCT DESCRIPTION: Delight your customers with the irresistible taste of Délifrance White Chocolate Macadamia Nut Cookies. Our premium cookie dough is packed with creamy white chocolate chips (14%) and crunchy macadamia nuts (6%), offering a luxurious twist on the classic cookie. Each 52g portion is perfectly pre-shaped and frozen, ensuring you can bake fresh, golden cookies on demand with minimal effort and maximum consistency. They are made with no artificial colours, no hydrogenated fats, and hit Délifrance’s exacting standards. These cookies are perfect for cafés, bakeries, hotels, and catering events. Serve warm for a decadent treat that’s sure to impress. PERFECT FOR: - Freshly baked cookies in cafés, bakeries, and coffee shops- Premium dessert offerings for hotels, buffets, and catering- Convenient, consistent results for busy foodservice operationsBAKING INSTRUCTIONS: 1. Preheat a forced-air oven to 180°C.2. Place frozen cookie dough portions on a lined baking tray, spaced apart.3. Bake for 11–14 minutes until golden brown.4. Allow to cool for at least 20 minutes before serving.Never refreeze thawed dough. Store at –18°C until ready to use. Consume baked cookies within 3 days after thawing. INGREDIENT NOTES: Contains wheat, egg, and milk Contains macadamia nuts, soy; may contain almonds, hazelnuts, sulphites No artificial colours or flavourings No hydrogenated fats Non halal certified but contains no pork, lard or alcohol. Ready to elevate your menu with the indulgent taste of Délifrance white chocolate macadamia nut cookies? Order now for premium convenience and irresistible flavour!
