White Chocolate & Raspberry Couverture Chunks

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Creamy white chocolate meets tangy raspberry. Our White Chocolate & Raspberry Couverture Chunks are sweet, fruity and moreish. Taste & texture: Smooth, creamy white chocolate with bright, tangy raspberry. Top uses: Straight from the pack, baked into desserts and pastries, or melted into a unique hot chocolate. Quality: White chocolate couverture with 3% raspberry powder for real fruit flavour. Suggested uses: Fold into blondies, cookies and muffins, scatter over desserts, or melt into a fruity hot chocolate. Backed by our RFS60 60-day no-quibble guarantee and packed with care in the UK by our Scottish team. Ingredients: Sugar (51.3%), Milk Powder (23.2%), Cocoa butter (20.3%), Raspberry powder (3.0%), Skimmed Milk Powder (1.5%), Emulsifier : Soya lecithin (0.5%), Natural flavours (0.2%) Contains milk and soya. May contain traces of nuts, sesame and peanuts. Typical values per 100g: Energy 2173kJ/519kCal Total Fat(g) 27.0, of which saturates(g) 16.1, Carbohydrates(g) 61.2, of which sugars(g) 61.2, Fibre(g) 1.0, Protein(g) 7.4, Salt(g) 0.2 Country of Origin: Various Produced in: Italy A note for warm days: real couverture is rich in cocoa butter, so it can soften or show a pale, harmless 'bloom' in the heat. That's a sign of proper chocolate, not a fault - a spell in the fridge firms it back up. Show more