From the Kericho + Nandi Highlands of Kenya, this delicate white tea (and green tea) is micro ground into matcha. Crisp and smooth, its a wonderful alternative to ceremonial matcha. White Matcha is a high quality white and green tea produced from hand-picked leaves, finely ground and dried. Every 1lb of matcha takes about 15 hours to produce. It's easy to see how this tea is surrounded by 1,500 years of tradition. Pure, clean, refreshing, healthy, rich in antioxidants and lightly astringent. Health Benefits of Matcha: Detoxifies effectively and naturally Loaded with antioxidants including EGCg Metabolism boosting, burns calories Calms the mind, relaxes the body Detoxifies effectively and naturally Calms the mind, relaxes the body Rich in fiber, chlorophyll and vitamins Enhances mood Aids in concentration Contains Vitamin C, selenium, chromium, zinc and magnesium Known to prevent diseases Lowers cholesterol and blood sugar Our White Matcha comes from Kenya Preparation: 1. Scoop half a tea spoon of Ceremonial Matcha into your cup2. Pour 1oz 165ºF water into cup3. Whisk, creating a consistent level of foam 4. Add frothed milk or milk alternative for tea lattes or top with hot water Ingredients: Organic White Tea Powder, Organic Green Tea Powder Organic & Natural Origin: Kenya