White Monkey Organic Green Tea - WS

Simpson & Vail Verified independent store

→

Long ago this tea was grown only in the Fujian province in China. Cultivated at high altitudes it was picked by monkeys, hence the name, particularly trained for this purpose. Toda y it is picked by humans only on a few select days per year. These dark green leaves have fuzzy white tips that brew to a light green color with a delicate floral aroma. Delight your taste buds with this excellent bodied and slightly flowery tea. Brew: 1 (3g) tsp tea in 8 oz. water (at 165º), steep for 2 minutes. Show more