Discover the savory and nutritious taste of premium, certified organic dulse (Palmaria palmata) whole leaf. Wild-harvested from the pristine waters of the North Atlantic, our dulse is lab-tested for quality and contaminants. Enjoy it as a raw snack, or add it to your favorite recipes for a boost of protein, minerals, and umami flavor. Perfect for those looking for a sustainable and healthy alternative, our dulse is dried at low temperatures to preserve enzymes and nutrients. Available in a retail bag, bulk packaging for non-resale*, and sample portions for new sea vegetable lovers. Try it today and elevate your dishes with the rich flavor of dulse! Enjoy the purity and quality of certified organic dulse Carefully solar-dried at mild temperatures to preserve enzymes, nutrients, and protect the environment No need to cook, dulse is delicious and nutritious when eaten raw Packed with more protein and dietary fiber than most other sea and land vegetables Rich in essential nutrients including vitamin A (beta-carotene), iron, potassium, magnesium, chlorophyll, trace ocean minerals, and B vitamins.
