Brick

Capella Cheese Verified independent store

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An American original and the "Detroit Style Pizza Cheese". It is among the first washed rind cheeses produced in the U.S. - originally crafted by the Swiss. Widmer Cheese Cellars u ses real brick to press this cheese, the same bricks Joe Widmer’s grandfather used in 1922. This semi-soft cheese has a pleasant, earthy flavor which intensifies with age. This is a rich, creamy cheese that is great for melting and perfect for gourmet grilled cheese. MILK TYPE: Cow ORIGIN: Wisconsin, USA PASTEURIZATION: Pasteurized Show more