Rampante Etna Bianco D.O.C. BIO 2024

Quattro Mori Verified independent store

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Rampante Etna Bianco D.O.C. Wiegner BIO Certification: Etna Bianco D.O.C. Farming: Organic Grape variety: Carricante Planting Year: 2004 Type of soil: Volcanic Altitude: 750 meters above sea level Exposure: East-West (Contrada Rampante) Pruning: Spurred cordon Winemaking: White fermentation at controlled temperature Aging: Stainless steel and minimum 6 months bottle aging Alcohol grading: 12.5 % Vol. (depends on vintage) TASTING NOTESColor: Straw yellow with greenish reflectionsBouquet: Typical herbal scent of the grape, enriched with floral hints and pleasant finish!Taste: Vivid acidity,slender sip distinctly fresh and saline with great drinkability! Characterized by great dynamism and excellent long finishSuggested serving temperature: 10/12° Show more