Wild Raspberry Wine

Beesbucha Verified independent store

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Wine? This beauty is a melomel, a mead (honey wine) that incorporates fruit. Fermentation is a natural process. It's meant to be wild, full of emotions and unpredictable. If you ar e looking for a product that will always taste the same, this is not for you. This red elixir is the combination of two raw ingredients that together, create magic. Tasmanian Willamette raspberries Cold-extracted Pindimar raw honey Absolutely nothing else! 12 weeks of active wild fermentation, ABV 13% Store in the fridge, remove 5–10 mins before drinking. Serve lightly chilled. Best enjoyed slowly with the ones you love. Refrigerate after opening and consume within 2 days. Show more