9 pack of ready to bake chunky style wild venison pie with a red wine and rosemary gravy. Similar to a classic chunky meat pie. Made with a combination of all butter puff and rough puff pastry. Crisp and flaky, everything you want in a pie. A with purpose - to make good use of invasive species that are free ranging, natural and nutrient dense. These pies are shipped raw and frozen. Bake in a pre-heated 190c oven for 28 - 30 minutes until golden brown. Frozen shipping is available only for Victoria postcodes.For all other states, we offer chilled freight only. Please note that this may result in your pies arriving partially or fully defrosted, depending on transit conditions. Customers outside of Victoria who choose chilled freight do so at their own risk. We are unable to guarantee that products will remain frozen during delivery.
