Released in 1976 from the USDA breeding program, Willamette is a triploid seedling of English Fuggle. For years, it was the most widely grown aroma variety in the US. It is named after Oregon’s Willamette River which runs through the heart of the state’s hop growing region. Willamette is an aroma hop primarily and most successfully produced in Oregon due to its growth characteristics. Its English-type aroma is often described as pleasant with a hint of spice and a smooth, soft flavor. Form: Type 90 Hop Pellets Pack Sizes: 100g 250g (SAVE 10% OFF 100g) 500g (SAVE 15% OFF 100g) 1Kg (SAVE 20% OFF 100g) 5Kg (SAVE 30% OFF 100g) Aroma: Floral, Fruity, Herbal Specific aroma descriptors include floral, incense, and elderberry. Brewing Values: Lot #: 24-WA302-022 Crop 2024 Alpha 5.6 Beta 3.8% HSI 0.229 Total Oils: 0.7ml/100g ON SPECIAL!! Lot #: WIL25-CLS Crop 2025 Alpha 4.4 Beta 4.0% HSI 0.244 Total Oils: 0.7ml/100g Typical Brewing Values HPLC Alpha 4.1 HPLC Beta 3.2 HPLC Co-Humulone 29.5 HPLC Colupulone 51.3 Mebak Alpha 75 4.9 LCV Alpha 74 NA Oil B Pinene 0.36 Oil Myrcene 25.85 Oil Linalool 0.47 Oil Caryophyllene 13.37 Oil Farnesene 7.28 Oil Humulene 35.2 Oil Geraniol 0.12 Analysis Method UV Spectro by ASBC Hops-6A (w/w) Hop Storage Index by ASBS Hops-12 Total Oil by ASBC Hops-13 (%v/w) Total Oil Profile by ASBC Hops-17 HPLC by EBC Analytica V 7.8 LCV by EBC Analytica V 7.5 Brewing Uses: Brown Ales English-Style Ales Pale Ales Porters Substitutions: Fuggle Green Bullet Styrian Golding Tettnang
