The old elixir, a shrub, is made new again in this rich version brimming with wild elderberries. Our award-winning tangy, delicious elderberry shrub is a culinary seasoning, a beverage, and even a medicinal adventure. The intense flavor can take you in diverse directions, from its traditional use as syrup in what we now think of as soda pop, to a magical ingredient for making cocktails, or even as a base for astounding salad dressings. Because of its concentrated flavor, a little goes a long way. Sambucus canadensis; S. caerulea; S. mexicana 8.5 fl oz Suggested Uses: Combine with sparkling water for a classic soda Makes a wonderful deglazing liquid when cooking wild game and fowl Perk up champagne with a touch of shrub for a refreshing play on a Kir Royale Add to vinaigrette for more complexity
