Description Brewing Guide 漢字 冬瓜糖 flavor notes sweet, aromatic, rich Winter Melon fruit from Taiwan is cooked with natural cane sugar from local sources to create this sweet and non-caffeinated herbal tea option called Dong Gua Tang, which is typically served over ice. The inclusion of Winter Melon gives this sweet tea a bright, fresh flavor, akin to cucumbers. Our Winter Melon Sugar is sold in small, easy-to-use sugar cubes. 1g per 1ml at a simmer until dissolved Preparing Winter Melon Sugar is easy. Simply dissolve equal parts sugar and water to create a simple syrup, then add to any number of beverages (tea or otherwise) for a touch of sweetness; a little goes a long way! The dry sugar can also be used to substitute brown sugar in cooking or baking. Learn the fundamentals of tea brewing and master your technique here.