Rougui, one of four famous Wuyi Oolong tea, it is popular tea growing at Wuyi Mt,south of China The name oolong comes the finish sharp, black color and long leaves (Chinese: 乌龙), meaning “black dragon”. Since oolong tea is semi-oxidised, processed by both green tea and black tea techniques. Oolong tea boasts green tea’s fragrance and black tea’s taste. It can be sweet and fruity with honey aromas, or woody and thick with roasted aromas, or green and fresh with bouquet aromas, all depending on the horticulture and style of production. More than 300 years’ development has led to several kinds of oolong. The unique flavor and taste attract more and more oolong fans. Gong Fu Tea, the key make Wuyi Oolong Tea special, using boiling water, steep 5-10 second, using Yixing and Gaiwan set, it will bring out the best flavor, check our Youtube. Chinese tea ceremony, Musiccitytea
