Yahara 100% Unsweetened Cacao Organic, Bejuco, Dominican Republic The cacao is first roasted and then pre-ground in the Dominican Republic. Yahara Chocolate breaks 55 pound blocks into small manageable chunks for your recipes. The cacao has a strong fruity aroma and tasting a small piece is fun (not puckeringly bad). Your chocolate recipes will be immediately improved. With only 1 ingredient, cacao, the quality is high enough for ceremonial cacao drinks as well is the amazing drinking chocolate with a little added sugar. Drinking Chocolate Recipe: 1/4 cup 100% Yahara cacao 2 Tbl. Raw Panela cane sugar (adjust to taste) dash (1/2 oz) boiling water mix until smooth (mix, mix, mix) slowly add 2-4 oz hot milk (or other liquid) while stirring serve Packaged in 250g compostable bags. Bring your own container or ask for larger quantities.