Crisp | Silky | Dry Yoakemae Kinuka Junmai is a refined, food-friendly sake from Ono Brewery in Nagano Prefecture, crafted exclusively with top-grade Yamada Nishiki rice from Shimo-Tojo, Hyogo—one of Japan’s most renowned sake rice production regions. This junmai sake offers clean, elegant flavors with a smooth, refreshing finish. The name "Kinuka" (Silk Blossom) reflects its silky-smooth texture and delicate, refined character. This sake delivers a sharp and refreshing profile, ideal for those who enjoy a crisp, dry junmai. A subtle citrus aroma and gentle minerality add complexity, making it an exceptional choice for food pairings. Tasting Notes: Aroma: Refreshing notes reminiscent of citrus fruits, green plants Flavor: Crisp and dry with a subtle sweetness, a soft & clean mouthfeel, and a refreshing, sharp finish. Best Served: Chilled (5-10°C) to enjoy its clean and dry profile Pairings: Fresh seafood, tempura, and light umami-rich dishes Product Details: Ono Brewery (小野酒造店) Classification: Junmai (純米) Alcohol Volume: 15% Rice Variety: Yamadanishiki (山田錦) Rice Polishing Ratio: 60% Sake Meter Value (SMV): +14
