Yogurt Starter #2

MandiMart-EU Verified independent store

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Yogurt Starter Culture #2 Similar in taste and performance to Yogurt Starter #1 with additional Lactobacilus Lactis and Bifidobacterium Lactis. DESCRIPTION150 billion cfu’s per gra m of yogurt starter powder. INGREDIENTS Lactobacillus Bulgaricus Streptococcus Thermophilus Lactobacilus Acidophilus Lactobacilus Lactis Bifidobacterium Lactis DAIRY FREE Our probiotic formulations do NOT contain dairy, sugar, gluten, soy, casein, yeast, artificial colors, flavors, preservatives, FOS or any Genetically Modified or engineered ingredients. RECOMMENDED USEScoop size = 0.8 gram. Add half scoop ( 0.4 gm) of yogurt culture, per 2-4 quarts of milk at 100 Deg F (38 Deg C). Mix thoroughly and ferment for 9 hours or longer. Then refrigerate the yogurt made. Keep the yogurt culture in the refrigerator. STORAGEIt is best to keep bottles tightly closed and in the freezer to retain maximum potency. We over design our probiotics so that the loss will not effect the potency indicated on the label. One can travel with our probiotics for 2-3 weeks without refrigeration. It is best however to keep probiotics refrigerated for optimum potency. EXPIRATIONOne year from date of manufacture. Show more