Accurate Temperature Control for Fermentation, Dairy & Cooking Precision matters when you’re working with live cultures. Symbiota’s stainless steel food-grade thermometer helps you accurately monitor temperatures so your milk, yogurt, kefir, and fermented foods are heated correctly for optimal texture, flavour, and probiotic performance. Designed for home fermenters and food makers alike, this thermometer ensures you hit the ideal temperature range for activating cultures, scalding milk, or gently heating liquids without guesswork. Ideal for steaming milk to the perfect range for coffee, activating cultures without overheating, or ensuring ingredients reach the correct temperature for baking, this thermometer removes the guesswork and supports consistent, repeatable results. The hands-free stainless steel clip attaches securely to pots or jars, allowing continuous monitoring while you stir or step away, making it perfect for both beginners and experienced fermenters. Key Features & Benefits Food-Grade Stainless Steel: Safe, durable, and corrosion-resistant Accurate Dial Reading: Clear, easy-to-read temperature display Hands-Free Clip: Securely attaches to pots for effortless monitoring Ideal for Fermentation & Dairy: Perfect for yogurt, kefir, milk, kombucha, and more Reliable Temperature Control: Helps prevent overheating and culture damage Product Specifications Thermometer Dial Diameter: 3.5cm Thermometer Stem Length: 15cm Material: Food-grade stainless steel Perfect For Heating milk for yogurt & kefir making Monitoring temperatures during fermentation Cooking, brewing, and general food preparation Ensuring consistent, repeatable results every time