Yu Choy - 2 Lbs (油菜)

Asian Veggies Verified independent store

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Yu choy, which literally means "oil vegetable", is a close relative to rapeseed, the plant grown for canola oil. Yu choy has a sweet and mild vegetal flavor with a light and tender texture. The stalks, leaves, and flowers are all edible raw or cooked and boasts a healthy dose of vitamins A and C. Yu Choy is commonly associated with Chinese broccoli (gai lan) which looks similar. Uses: Blanch yu choy until tender and top with oyster sauce and sesame oil. Stir-fry with garlic, a generous amount of oil, and your favorite sauces or seasonings. Show more