Organic Fennel

Onatru Verified independent store

→

A member of the parsley family, fennel boasts a celery-like crispness and a mild, anise flavor. You can slice the bulbs raw for salads or munch them as an appetizer or digestive. F ennel is also great simmered in soups or segmented and roasted until caramelized. It becomes succulent, more intensely licorice-flavored and even sweeter. Use the wispy fronds as a bed for baking fish. Show more