Zenith - Drinking Chocolate

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Chocolate doesn’t belong to a season, and it shouldn’t be confined to winter rituals or occasional cravings. Drinking chocolate is so designed to be versatile without being complic ated: it works hot or cold, with milk or with water. It dissolves easily and holds its character both when served steaming and when poured over ice, without losing consistency or clarity. ➡️ Some ideas on how to use it About the chocolate 75% Tanzania Mbingu 2025 Zenith chocolate bar aims to turn an ordinary moment into the brightest one of your day, like the sun dispelling shadows. This Tanzanian cocoa bursts with lively notes of strawberry, lifted by the tang of yoghurt for a fresh, vibrant finish. A milkshake to lift you up during the day. Tastes like strawberry and yoghurt Artwork cover by Samuel Murgatroyd 180g Show more