Inspired by the popular, classic Chengdu street dumplings, Sweet + Spicy Sichuan Chili Sauce is a concoction of aromatic "fuzhi" soy sauce, slow-brewed with brown sugar, mushrooms, garlic, and a blend of spices. It’s sweet, tangy, spicy, and umami-rich all at once — intensely delicious and versatile. 6oz. crafted in Chengdu, Sichuan. Vegan, no artificial flavors, and no preservatives. Use in stir fry, marinade or on dumplings. Great as a drizzle over noodles or other dishes! Please note our fan-favorite Sweet & Spicy Zhong Sauce name changed to Sweet + Spicy Sichuan Chili Sauce, but rest assured, it’s the same taste you love with an upgraded name and packaging! If you have any questions about this change, please reach out to [email protected].
